{"id":2136,"date":"2020-10-19T15:28:40","date_gmt":"2020-10-19T13:28:40","guid":{"rendered":"https:\/\/www.federicofrancescoferrero.com\/what-i-do\/foodteller-scrittore-giornalista\/"},"modified":"2022-02-22T12:28:21","modified_gmt":"2022-02-22T11:28:21","slug":"foodteller-writer-journalist","status":"publish","type":"page","link":"https:\/\/www.federicofrancescoferrero.com\/en\/what-i-do\/foodteller-writer-journalist\/","title":{"rendered":"Foodteller, writer and journalist"},"content":{"rendered":"\n<h2 class=\"is-style-default wp-block-heading\" id=\"a-dream-i-had-since-i-was-a-child-not-to-be-a-football-player-or-an-astronaut-but-a-journalist-learning-the-art-of-telling-the-story-of-health-and-of-flavour\">A dream I had since I was a child: not to be a football player or an astronaut, but a journalist. Learning the art of telling the story &#8230; of health and of flavour.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">To write about taste, cooking, and health: an ambitious goal and a stimulating challenge. A passion for the written word has been with me for many moons, coupled with my constant search for intellectual coherence and honesty.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-background has-dark-background-color has-dark-color ml-auto\"\/>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-white.jpg\" alt=\"\" class=\"wp-image-380\" width=\"400\" height=\"400\" srcset=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-white.jpg 570w, https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-white-350x350.jpg 350w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure><\/div>\n\n\n\n<h3 class=\"has-dark-color has-text-color wp-block-heading\" id=\"missione-leggerezza-mission-lightness\">Missione leggerezza <em>(Mission: Lightness)<\/em><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The richness and opulence of menus that contain dozens of courses can make us think that the pleasure of taste is synonymous with excess. I believe we can take a different direction, where the taste of good food meets lightness. MasterChef Italia strengthened this concept, in which I believe strongly. Here you can find recipes and tips to eat well without compromising your health.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-primary-background-color has-background no-border-radius\" href=\"https:\/\/www.amazon.it\/Missione-leggerezza-vincitore-Masterchef-illustrata\/dp\/8817073644\/\" target=\"_blank\" rel=\"noreferrer noopener\">ACQUISTA ONLINE<\/a><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-background has-dark-background-color has-dark-color ml-auto\"\/>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-libro-apericena-non-esiste.jpg\" alt=\"\" class=\"wp-image-305\" width=\"400\" height=\"400\" srcset=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-libro-apericena-non-esiste.jpg 570w, https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/cover-libro-apericena-non-esiste-350x350.jpg 350w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure><\/div>\n\n\n\n<h3 class=\"has-dark-color has-text-color wp-block-heading\" id=\"l-apericena-non-esiste-an-aperitif-is-not-a-meal\">L&#8217;apericena non esiste <em>(An Aperitif is not a meal)<\/em><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">My experience as a medical doctor and nutritionist has often met with a common objection from patients: \u2018I can&#8217;t follow an eating plan because I eat out so often.\u2019 That is an alibi that I have tried to question in this book. A method and a series of practical tips to stay healthy and keep in shape without giving up the taste for social life.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-primary-background-color has-background no-border-radius\" href=\"https:\/\/www.amazon.it\/Lapericena-esiste-Magri-salute-aperitivi\/dp\/8860527953\" target=\"_blank\" rel=\"noreferrer noopener\">ACQUISTA ONLINE<\/a><\/div>\n<\/div>\n\n\n\n<blockquote class=\"wp-block-quote has-text-align-center is-layout-flow wp-block-quote-is-layout-flow\"><p>I write for those who look for something outside themselves:<\/p><\/blockquote>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"an-opinion-a-new-idea-or-even-just-a-word-a-passion-for-writing-expresses-our-wish-to-build-a-bridge-between-us-and-the-others\">an opinion, a new idea, or even just a word. A passion for writing expresses our wish to build a bridge between us and the others.<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This is the sphere in which I love playing the role of writer and gastronomic journalist.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Since I was a child, I have always written for pleasure. I had the good luck and the opportunity to be able to devote myself to this activity after winning MasterChef Italia, thanks to the fortuitous beginning of a collaboration with leading newspaper <em>La Stampa,<\/em> whose then-editor, Mario Calabresi, believed in me to the point of entrusting me with a column that is now in its seventh year: <a href=\"https:\/\/www.federicofrancescoferrero.com\/category\/doctorchef\/\">DoctorChef<\/a>.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/DoctorChef-mobile.jpg\" alt=\"\" class=\"wp-image-1808\" width=\"330\" height=\"NaN\" srcset=\"https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/DoctorChef-mobile.jpg 644w, https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/DoctorChef-mobile-600x870.jpg 600w, https:\/\/www.federicofrancescoferrero.com\/wp-content\/uploads\/DoctorChef-mobile-350x508.jpg 350w\" sizes=\"(max-width: 644px) 100vw, 644px\" \/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">I don&#8217;t like stereotypes, conformity, or sugar-coated opinions. <strong><strong>On the contrary, I love the disruptive power of ideas, the possibility of challenging the reader by transparently expressing my thoughts about taste, food, and nutrition<\/strong>.<\/strong> I have been doing it for a few years now with <a href=\"https:\/\/www.federicofrancescoferrero.com\/category\/doctorchef\/\">DoctorChef<\/a>, a column still published every Monday in the local pages.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I also write about restaurants and dining experiences, about my search for neglected or forgotten flavours, and about food culture and taste. I am fascinated by these topics, which are the focus of my professional activities.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"the-best-things-always-happen-at-the-table-in-front-of-good-dishes-made-with-real-ingredients-cooked-with-sincerity-not-talking-about-them-would-be-a-shame\">The best things always happen at the table, in front of good dishes made with real ingredients, cooked with sincerity. Not talking about them would be a shame.<\/h3>\n","protected":false},"excerpt":{"rendered":"<p>A dream I had since I was a child: not to be a football player or an astronaut, but a journalist. Learning the art of telling the story &#8230; of health and of flavour. To write about taste, cooking, and<\/p>\n<div class=\"link-read-more\">Read more<\/div>\n","protected":false},"author":2,"featured_media":2006,"parent":2108,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"class_list":["post-2136","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Foodteller, writer and journalist - Federico Francesco Ferrero<\/title>\n<meta name=\"description\" content=\"Federico Francesco Ferrero&#039;s name on the cover? Also when I play the role of Foodteller, writer and journalist. 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